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Planted Purpose

Tasty vegan recipes for purposeful living

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Pomegranate Orange Moscow Mule

December 28, 2018 2 Comments

two moscow mules with pomegranate on cutting board

Pomegranate Orange Moscow Mule is a refreshing cocktail with vodka, orange liqueur, pomegranate juice and fizzy ginger beer. Enjoy this festive drink during the holidays, winter, New Year’s Eve – whenever! Is it just me or does it seem like the past week has been a blur? We had something planned for several consecutive days

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Festive Lentil Hand Pies

December 17, 2018 2 Comments

tray of lentil vegan hand pies made with vegan puff pastry, red wine and thyme

These Festive Lentil Hand Pies are filled with a savory mix of lentils, mushrooms, walnuts and red wine, wrapped in flaky layers of vegan puff pastry. Serve as a scrumptious plant-based entree around the holidays. I’m stoked to share a handheld, plant-based entree that’s sure to please omnivores and vegans alike. If you’re looking for

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Cardamom Pancakes with Cranberry Orange Compote

December 3, 2018 4 Comments

Action shot of spoon dripping cranberry compote onto cardamom pancakes

These Cardamom Pancakes with Cranberry Orange Compote are fragrantly warm and fluffy. Made with whole wheat flour and naturally sweetened, they make for a wholesome breakfast! Thanksgiving has come and gone, and it’s time for all things Christmas-y! Are you ready?   Usually I wait until December before I get out the decorations, but this

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Vegan Apple and Blackberry Crumble

November 21, 2018 1 Comment

apple blackberry crumble in small bowl with whipped coconut cream

This Vegan Apple and Blackberry Crumble features lightly sweetened fresh fruit topped with an autumn-spiced crumble. Serve warm for a dessert that’ll keep you cozy during the fall and winter! If you need a last-minute Thanksgiving dessert that’s quick and easy, you’re in luck. I’m coming at you guys with a bonus recipe this week!

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Maple Roasted Brussels Sprouts with Shiitake Bacon

November 19, 2018 5 Comments

Overhead shot of maple roasted brussels sprouts with shiitake bacon topped with vegan parmesan cheese

These Maple Roasted Brussels Sprouts with Shiitake Bacon are a delicious combo of sweet and savory, with a hint of smokiness. It’s the perfect side dish to share with friends and family during the holidays! Oh, brussels sprouts. You either love ’em or you hate ’em. And I absolutely adore them. They’re like cute, miniature

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Whole Roasted Moroccan Cauliflower

October 21, 2018 8 Comments

Whole roasted cauliflower in lodge cast iron pan with kitchen towel in background

Set your table for the holidays with this Whole Roasted Moroccan Cauliflower slathered in a non-dairy yogurt and Ras el Hanout marinade. It requires just 5 ingredients (minus salt and pepper) to make! Roasting vegetables is my all-time favorite way to prepare them. It brings out the savory flavor and makes vegetables nice and crispy

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Welcome

Hi there! I'm Lauren. Welcome to Planted Purpose, where I share vegan recipes that show how DELICIOUS and easy it can be to live a compassionate lifestyle.

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